|
|
Desert Island Dinners
This month's
Desert Island Dinner interview:
Chef Joanna Karlinsky, executive chef and baker
for The Meetinghouse restaurant, San Francisco, CA
Read
previous Desert Island Dinners interviews
:
Dr. William Clower, author of The Fat Fallacy : Applying the French Diet
to the American Lifestyle
Richard, 7th Earl of Bradford, owner of London's famous Porter's restaurant
Chef
Rick Bayless
Chef
Caprial Pence
Chef
Michael Chiarello
Chef
Anne Willan
Professor
Michael Howe, author of Genius Explained
Preparing
to cook | Serious foodies | Let
others cook | What we drink | Health
& nutrition | Around the globe |
Treats & gifts | What
we read | Gourmet & special food
| Young foodies
©
Copyright 2000-2004
What We Eat
Email: info@whatweeat.com
|
|
 |